Honey is not a sugar substitute but a healthier alternative!

By using honey instead of sugar in our favorite drinks, snacks and foods, we ensure high levels of both taste and nutrition.

ATTIKI Honey is full of vitamins, minerals, trace elements and amino acids with antioxidant properties. With such a simple change, we provide our body with valuable nutrients such as vitamins B, vitamin C, potassium, calcium, iron and sodium. What is more, it is rich in prebiotics that aid digestion and have antimicrobial, antioxidant and anti-inflammatory properties.

A general rule is to use slightly less honey than sugar in order to achieve the same levels of sweetness. Experiment with dosages and kick-off your day full of energy and health!